Easy Home Fermented Sauerkraut for Improved Gut Health & Awesome Flavor
Making your own fermented sauerkraut is simple. And it is much healthier and tastier than most of the canned stuff bought in stores.
Making your own fermented sauerkraut is simple. And it is much healthier and tastier than most of the canned stuff bought in stores.
Our yard is full of salad ingredients. Yep. More weird things we do out here, away from it all.
It’s been over 3 weeks since we’ve gone anywhere in our vehicles. Wow, time really does fly when you’re having fun.
Whenever we are having a little get together at our place, this is probably one of the most requested dishes.
Back when Lance had more time in the kitchen (I think we were between house-flips) he perfected my favorite breakfast food.
It was bound to happen. We live in Idaho, we love our baked potatoes… There were many hot coals in the wood burning stove this morn.
Yeah, yeah, yeah. Many of my readers are snubbing their noses up at this post already. Yes, I know the bad rap these tiny packages of sodium and deep-fried noodles have.
No, not the band… our life! I’ve always been frugal, but not perfectly so.
What’s for dinner? What’s this got to do with going to Idaho? Wait for it. Lance asked me yesterday why I haven’t posted a blog lately. Followed up with ‘not complaining, it’s just a question’ (and I believe him). I have ideas, then forget them. I have ideas (today at…